Strict Farm-to-Vessel Standards Guaranteeing International Food Safety Compliance
Click on any stage below to visualize our procurement and preparation sequence. We verify compliance at every step.
Sourcing from certified fields with tested soils and crop hygiene management.
Strict cleaning and dimensional sorting in specialized packaging warehouses.
Pre-cooling, moisture-reduction, and vacuum-sealing in reefer-friendly materials.
Pre-shipment inspections and active telemetry logs in locked sea containers.
Our Quality Control (QC) officers visit growing plots to inspect farm agronomy before harvesting. By partnering directly with grower clusters in Nashik (Red Onions) and regional fruit orchards (Cavendish Bananas), we guarantee the crops are free from heavy metal contaminations and fit for international consumption.
Once harvested, crops enter our packaging facility where they undergo manual and mechanical grading. Red onions are checked for solid neck closure and dried skins. Bananas undergo alum water de-latexing baths to prevent skin staining, while green chilies are graded for consistent deep-green color, removing soft or broken stems.
Transporting agricultural perishables is a race against physiological ripening. In our third stage, crops like bananas are vacuum-packed in food-grade film inside robust corrugated boxes to restrict ambient oxygen access, slowing down respiration. Green chilies are sorted into moisture-resistant vent cartons.
Before loading, reefer containers are inspected for thermal stability. The cold chain cargo is loaded under cover to prevent direct sunlight exposure. We log and register every shipment, sharing real-time tracking coordinates, air circulation configurations, and target Fahrenheit/Celsius readouts with global buyers.
We satisfy all export audit specifications of the Indian government and international agricultural import boards.
Agricultural Products Export Authority
Registered exporter under the Government of India, adhering strictly to official agricultural export grades and trade mandates.
Food Safety & Standards Authority
Complies with rigorous sanitary and hygienic protocols in pack-house environments, preventing cross-contamination.
Food Safety Management System
Maintains certified system workflows from sourcing, cargo processing, up to shipment delivery logistics.
Pre-Shipment Inspection Option
We facilitate third-party audits by SGS at ports to verify dimensions, weight tolerances, and phytosanitary seals.
